Vino de Tea
Traditional term for wine
Summary
Wine of the North subzone of the 鈥淟a Palma鈥 PDO aged in wood packages of Pinus canariensis (鈥淭ea鈥) during a maximum time of six months. The acquired alcoholic strength is, for white wines, between 11鈥14,5% vol, for 鈥榬os茅鈥 ones, between 11鈥13% vol and for red ones, between 12鈥14% vol.