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Food and farming industry

Research and statistics

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381 results that are All research and statistics, sorted by Updated (newest)
  • Series of fortnightly average wholesale market prices of selected home grown horticultural produce.

  • Average fortnightly wholesale prices of bananas by country of origin.

  • This is the quarterly report of updates to UK legislation in food and feed and related scientific and regulatory issues from April to June 2025.

  • Farmer’s opinions on Defra’s vision for farming, business planning, relationships with farming groups and Defra and the future of farming.

  • A joint industry, cross-government report on the potential use of vaccination of poultry as a preventative measure against HPAI in the UK.

  • Quarterly UK statistics about eggs.

  • Monthly UK averages of the farm-gate price and butterfat and protein content of milk delivered to dairies.

  • Series of straights and compound animal feed prices across Great Britain.

  • Population density maps by the Livestock Demographic Data Group at the Animal and Plant Health Agency (APHA).

  • Previously published copies of the 2025, monthly Accredited Official Statistics publications on the activity of UK hatcheries and UK poultry slaughterhouses.

  • Monthly statistics on the activity of UK hatcheries and UK poultry slaughterhouses.

  • Results from the Agricultural Tenanted Land Practises module run as part of the June Survey of Agriculture and Horticulture.

  • Monthly UK statistics on cattle, sheep and pig slaughter and meat production.

  • Previously published copies of the monthly National Statistics publication on the number of cattle, sheep and pigs slaughtered in the UK.

  • Inviting representations on an application from the University of Southampton to release a genetically modified organism, reference 25/R50/01.

  • Previously published copies of the annual accredited official statistics publication food chain productivity

  • Annual information on the productivity of the UK food chain.

  • Evaluation of alternative protein sources to support UK Net Zero targets, reduce food system greenhouse gases, and drive sustainable innovation.

  • The Farm Practices Survey (FPS) in England relating to greenhouse gas mitigation.

  • This is the quarterly report of updates to UK legislation in food and feed and related scientific and regulatory issues from January to March 2025